Can You Deep Fry with Olive Oil
When it comes to deep frying, most people reach for oils like vegetable or canola. But if you’ve ever wondered whether you can deep fry with olive oil, you're not alone. Olive oil is a staple in many kitchens thanks to its heart-healthy fats and rich flavor—but is it suitable for high-temperature cooking like deep frying? What Is Considered Deep Frying? Deep frying is a cooking method where food is completely submerged in hot oil, typically at temperatures between 160°C
